Butter icing

 
                                Butter Icing
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       c            Confectioners' sugar, sifted
      1/3   c            Butter or margarune, softend
                         -----VARIATIONS-----
                         -----STANDARD-----
    3       tb           Cream
    1 1/2   ts           Vanilla
                         -----ORANGE-----
    3       tb           OrangeJuice
    1 1/2   tb           Orange rind, grated
                         -----MOCHA-----
    3       tb           Fresh strong coffe
                         -----PINEAPPLE-----
      1/2   c            Crushed pineapple, drained
 
   Blend confectioners' sugar and butter.
   Stir in until smooth one of the variations.
  
 
 
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