Peach pizza pie

 
                              PEACH PIZZA PIE
 
 Recipe By     : THE DESSERT SHOW SHOW #DS3016
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Crust:
      1/2  cup           softened butter
      1/4  cup           powdered sugar
    1      cup           all-purpose flour
                         Filling:
    1      tablespoon    cornstarch
    2      tablespoons   sugar
      1/4  teaspoon      mace
      1/2  cup           orange juice
      1/2  cup           red currant jelly
    5      cups          fresh peach slices
                         Whipped cream
 
 
 Crust: preheat oven to 350 degrees. Cream butter and powdered sugar. Stir
 in flour. Pat mixture into 12-inch pizza pan. Prick bottom with fork. Bake
 10 minutes or until edges are brown and cool.
 
 Filling: Combine cornstarch, sugar and mace. Stir in orange juice and jelly
 and cook, stirring, until mixture boils and is thick. Cool. Arrange peach
 slices on crust and spoon sauce over peaches. Refrigerate until glaze is
 set. Serve with whipped cream.
 
 
 
 
 
 
 
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