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Italian cooking sauce mix
------------- Recipe Extracted from Meal-Master (tm) Database --------------
Title: Italian Cooking Sauce Mix
Categories: Master mix
Servings: 1
2 cn (14 1/2 oz) Stewed Tomatoes 4 cn (8 oz) Tomato Sauce
2 c Water 2 cn (6 oz) Tomato Paste
2 T Instan Minced Onion 2 T Parsley Flakes
3 t Salt 2 T Cornstarch
4 t Green Pepper Flakes 1 t Instant Minced Garlic
3 t Sugar 1 1/2 t Italian Seasoning
Puree Stewed tomatoes. Combine all ingredients in a large kettle or Dutch
oven. Simmer 15 minutes over medium-low heat. Cool and put into six 1-pt
containers leaving 1/2-inch space at top. Seal and label containers
Italian Cooking Sauce Mix. Freeze and use within 6 months.
Makes about 6 pints of mix.
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| Free recipe:
Italian cooking sauce mix
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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