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Ancho red-onion flapjacks
MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Ancho Red-Onion Flapjacks
Categories: Cakes, Breakfast, Vegetables
Yield: 12 flapjacks
1 lg Red onion, julienned
1 tb Ancho powder
2 ts Cumin powder
2 c Flour
1 c Corn meal
2 ts Salt
1 tb Lemon juice
1 tb Sugar
2 c Beer
In a large mixing bowl, combine onions, ancho powder, cumin, flour,
corn meal, salt, lemon juice and sugar. Stir well to combine.
Add beer, stirring to form a pancake-thin batter.
Coat a griddle with a little oil and heat over medium heat. Pour 1/4
cup of batter out at a time to form cakes, flattening if required.
Cook until golden brown, about 2-3 minutes. Flip cakes and continue
cooking until second side is browned. Reserve cakes on a warmed plate.
Serve with chili.
Recipe courtesy of "Chile Pepper Magazine" entered by Roy Olsen
roy@indy.net http://www.indy.net/~roy/
MMMMM
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| Free recipe:
Ancho red-onion flapjacks
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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