Banana- apple bread*

 
                           Banana - Apple Bread*
 
 Recipe By     : The Complete Step by Step Diabetic Cookbook
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads                           Christmas
                 Diabetic                         Fruit
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  c             Reduced-calorie margarine
                         Sugar substitute to equal
    1      cup           sugar plus 2 tb
    2                    Eggs
    1 3/4  c             All-purpose flour
    2 3/4  ts            Baking powder
    1      c             Peeled -- coarsley chopped
                         Apples
    3      md            Bananas -- chopped
                         Vegetable cooking spray
 
   Cream margarine in a large bowl; gradually add sugar   substitute,beating
 at medium speed until light and fluffy.Add eggs   and beat until thick and
 lemon coloured.Combine flour and baking   powder; add to creamed
 mixture,mixing well.Fold in apple and   banana.Spoon batter into a loafpan
 coated with cooking spray.Bake at   350 for 65 to 70 minutes or until a
 wooden pick inserted in center   comes out clean.LCool in pan 10 minutes;
 remove from pan,and cool   completely on a wire rack.
   Exchanges:  1 Starch   1 Fat
   Serving Size:  1 (1/2") slice
   Per Serving:  Calories  123     Fiber  1gm      Sodium  142mg
                 Cholesterol  23mg      Carbohydrates  21gm
                 Protein  3gm       Fat  4gm
    Typed by G.Major             01\08\96
 
 
 
                    - - - - - - - - - - - - - - - - - -