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Honey white bread for bread machines
1 1/4 c Milk
3 tb butter, unsalted
2 tb Honey
1 1/2 ts Active dry yeast
3 c Bread flour
3/4 ts Salt
Scald the milk. Remove from the heat and add in the butter and honey. Stir
until the butter melts. Let cool to room temperature. Add the milk mixture
and all remaining ingredients in the order suggested by your bread machine
manual and process on the basic bread cycle according to the manufacturer's
directions. The bread is good warm, cool, or toasted. It stales faster than
store-brought white bread, so wrap the loaf well and use quickly or freeze.
Makes 1-1/2 pound loaf.
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| Free recipe:
Honey white bread for bread machines
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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