|
Zucchini bread 1
ZUCCHINI BREAD 1
Recipe By : Net
Serving Size : 12 Preparation Time :0:00
Categories : Quickbreads Low-Cal
Low-Fat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 5-inch zucchini
1 1/2 cups whole wheat flour
2 tablespoons soy flour
2 tablespoons nonfat dry milk powder
1 teaspoon baking soda
1/2 teaspoon salt
1/3 cup applesauce
1/4 cup walnuts -- finely chopped, opt
1 large egg
8 ounces crushed pineapple
Prepare 8 1/2 x 4 x 2 1/2 inch loaf pan
with oil or lecithin or light spray. Finely grate succhini, let drain while
you combine dry ingredients. Preheat oven to 350 F. In a large bowl, mix
together flours, dry milk, baking soda, salt, and nuts if you will. Set aside.
In blender, puree on high speed the applesauce, egg or equivilent,
and pineapple with juice . Add wet stuff to dry, moisten evenly. Squeeze out
zucchini and add to batter, blend.
Pour batter into prepared loaf pan and bake 70 minutes at 350 F or until
browned and iniserted cake tester comes out clean
Remove bread from pan, cool to room tempeerature.
Wrap and chill
- - - - - - - - - - - - - - - - - -
|
|
| OUR PARTNERS / TOP |
|
|
| Free recipe:
Zucchini bread 1
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
|