Blondie crust

---------- Recipe via Meal-Master (tm) v8.04
  
       Title: BLONDIE CRUST
  Categories: Desserts, Brownies, Cookie pizz, Cookie pizz
       Yield: 1 Servings
  
     1/3 c  Butter or margarine
       2 c  Chocolate chips -- (white or
            Dark)
   1 3/4 c  Flour, all-purpose
     1/4 ts Baking powder
     1/2 ts Baking soda
     1/2 c  Sugar
     1/2 c  Sugar, brown
       1 tb Vanilla extract
     1/2 ts Orange extract
       1 ea Egg
     1/3 c  Sweetened condensed milk
  
   1/2 TEASPOON ORANCE PEAL, AND 1 TEA ORANGE JUICE CAN
   BE SUBSTUTED FOR ORANGE EXTRACT.
   
   Preheat oven to 350. Lightley grease a 9" pizza pan,
   or cake pan. In small saucepan over low heat, melt
   butter and 1 cup of the chocolate chips, stirring
   until smoothe. Remove from heat and let cool to
   lukewarm. Sift flower, baking powder and baking soda
   into a small bowl. Set aside. Place sugars in large
   bowl. Add cooled chocolate mixture, vanilla and orange
   extract, stirring until well blended. Whisk together
   egg aand condensed milk and blend into chocolate
   mixture, Stif in flour mixture by hand, beating 50
   strokes. Foldin all remainigh chocolate chips . Spread
   1/4 inch thickness of batter into pan. Bake 6 min. or
   until crust springs back when lobhtley touched in
   center . Cool completley
   
   Recipe By     : Brownies, Blondies & Bar Cookies by
   Gates and Binney
  
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