Double fudge brownies

 
                           DOUBLE FUDGE BROWNIES
 
 Recipe By     : 
 Serving Size  : 48   Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Sifted flour
    2       c            Sugar
    1       ea           Pinch salt (opt.)
    1       c            Butter
    1       t            Vanilla
    3       ea           Eggs
    3       tb           Sour cream or plain yogurt
    1       ea           Bag (12 oz) chocolate chips
    3                    Sq unsweetened chocolate
 
   Preheat oven to 350 degrees.  Mix flour, sugar and
   salt together; set aside.  Melt butter with
   unsweetened chocolate.  Add to flour mixture and stir.
   Beat eggs until foamy.  Stir eggs, vanilla, sour cream
   and chocolate chips into batter. Pour into oiled 9 x
   13-inch baking dish. Bake for 30 minutes.  Time
   carefully as toothpick test is unreliable. Cut into 1
   1/2-inch squares. ENJOY!! Makes 48 brownies.
  
 
 
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