Fresh apple cake

---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Fresh Apple Cake
  Categories: Governors r, Cheesecakes
       Yield: 1 servings
  
            Cake:
       1 c  Canola oil
       2 c  Sugar
   2 1/2 c  Flour
       2 ts Baking powder
       1 ts Baking soda
       1 ts Salt
       1 ts Ground cinnamon
       1 ts Ground nutmeg
       1 ts Vanilla
       4 c  Delicious apples
            Chopped and peeled
       1 c  Chopped pecans
            Cream cheese frosting:
       1 lb Confectioner sugar
       8 oz Cream cheese
     1/2 c  Butter
       2 ts Vanilla
       1 c  Pecans; chopped
  
   Recipe by: Governor Fob James, Jr.,  Alabama
   **This cake is very moist and is a fall favorite for
   picnics and potlucks.**Cake: Combine oil and sugar. Beat in
   eggs. Sift together dry ingredients and add to the egg
   mixture. Bake in a 13 x 9 inch pan at 325 for 55 minutes.
   Cool and ice with cream cheese frosting.
   
   Cream Cheese Frosting: Have all ingredients at room
   temperature. In a large bowl beat sugar, cream cheese, and
   butter until whipped and smooth. Add vanilla and stir in
   pecans.JM.
   Governor Fob James, Jr.,  Alabama
  
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