Fruit cake(satterly)

 
                           FRUIT CAKE (SATTERLY)
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cakes                            Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Raisins
    2       c            Water
    2       c            Sugar
      2/3   c            Shortening
    1       t            Baking soda
    2       ts           Baking powder
    4       c            White flour
      1/2   ts           Cinnamon
    1 1/2   ts           Allspice
    1       t            Cloves
    1       c            Mixed fruit
    1       c            Currants
 
   In a pot, combine the first four ingredients.  Bring
   to a boil & simmer for 1 minute.  Set aside to cool.
   
   Sift together dry ingredients.  Make a well in the
   centre & fold in the boiled ingredients.  Mix well.
   Bake at 300F for 60 minutes. Test to see if done all
   the way through.  If not, return to oven for a few
   more minutes. Cool on a wire rack.
   
   Posted by Mark Satterly in Intercook
  
 
 
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