Old-fashioned crumb cake

 
                          OLD-FASHIONED CRUMB CAKE
 
 Recipe By     : 
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2 1/2   c            All-purpose flour
      3/4   c            Butter, softened
    1 1/2   ts           Cinnamon
    1       c            Sugar
    1       t            Nutmeg
      1/2   ts           Salt
                         Egg, beaten
    1       c            Sour milk
    1       t            Baking soda
 
   To make sour milk, add 1 ts white vinegar to 1 c milk. Blend flour, butter
   and cinnamon until mixture resembles cornmeal. Reserve 1 cup flour mixture
   for top. Add sugar, nutmeg, salt, egg, sour milk and baking soda. Blend
   slowly.  Pour into greased 9-inch square baking dish. Sprinkle reserved
   crumb mixture on top. Bake at 350 for 30 minutes, or until straw inserted
   in center comes out clean. A light, spicy snack cake
  
 
 
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