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Touchdown cake Recipe
Touchdown cake Recipe
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Touchdown cake

Home > Desserts & Sweets > Cakes > Touchdown cake
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Touchdown cake Recipe
 
                               Touchdown Cake
 
 Recipe By     : Duncan Hines advertisement
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Cakes and Pies                   Brand Name
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      package       Duncan Hines Moist Deluxe Yellow Cake Mix
    1      container     Duncan Hines Creamy Milk Chocolate Frostin
    1      container     Duncan Hines Creamy Vanilla Frosting
 
 1.  Preheat oven to 350 degrees.  Grease and flour 1 10-inch round cake pan.
 
 2.  Prepare cake following package directions for basic recipe.  Bake 45-50
 minutes.
 
 3.  Cut and remove a 2-inch slice from center of cake.  Set aside.  Arrange
 remaining pieces of cake together to form a football.
 
 4.  Frost top and sides of cake with Milk Chocolate Frosting.  Place 1/2
 cup Vanilla Frosting in small resealable plastic bag.  Snip off one corner.
  Pipe frosting laces on football.  Frost leftover cake for serving.
 
                    - - - - - - - - - - - - - - - - - - 
 
 
 Per serving (excluding unknown items): 0 Calories; 0g Fat (0% calories from
 fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium
 
 NOTES : Tip:  If a 10 inch round pan is not available, make 2 footballs by
 following package directions for baking with 2 9-inch round cake pans.

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Free recipe: Touchdown cake (Recipe source online. Easy and quick cooking food, low fat cook/ cookie, healthy vegetarian diet for breakfast, dinner or supper. No secret recipie)
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