Basic honey taffy

---------- Recipe via Meal-Master (tm) v8.05
  
       Title: BASIC HONEY TAFFY
  Categories: Candies
       Yield: 6 Servings
  
       1 c  Honey
  
   Cook honey to hard crack stage (285F) stirring constantly. Pour onto
   buttered marble slab. As soon as outside edges cool enough to touch,fold to
   center and make long roll. Start stretching or pulling while hot. Pull
   until honey becomes light and porous and small strings develop. Cut into
   short pieces. Place in paper lined metal cans for two days to soften.
   
   Origin: Homemaking Booklet, Mormon Church, 1978. Shared by: Sharon Stevens
  
 -----