Chocolate butter creams

 
                          Chocolate Butter Creams
 
 Recipe By     : kyoung 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Diabetic
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      pkg.          (90g pkg) cream cheese (softened)
    2      tblsp         (30 mL) skim milk
    1 1/2  tsp           (7 mL) white vanilla extract
    1      cup           (250 mL) powdered sugar replacement
    1      recipe        Semisweet Dipping Chocolate
 
 Instructions:
 -------------
 Beat cream cheese, milk and vanilla until fluffy; stir in powdered
 sugar replacement. Form into 30 balls and dip each one in chocolate.
 
 Exchange 1 cream: 1/4 low-fat milk
 Calories 1 cream: 31
 
 Source: Diabetic Candy, Cookie & Dessert Cookbook by Mary Jane Finsand
 
                    
 
 
 
 
 
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