Diabetic bark candy

1 lb Milkcote
           -=OR=-
      1 lb Whitecote chocolte
      1 c  Crunchy cereal
           Watermelon seeds
           -any other crunchy food
 
  In the top of a double boiler, melt coating over hot, noit boiling,
  water. Add cereal and seeds. Blend together thoroughly, then pour
  onto waxed paper and spread thinly. Let stand until firm. Break into
  pieces.
  
  Recipe from:Ideals Candy Cookbook by Mildred brand Copyright-MCMLXXIX
  By Mildred brand, Milwaukee, Wis. 53201 RECIPE CLIPPED By Jim Bodle
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