Toasted pecans

---------- Recipe via Meal-Master (tm) v8.03
  
       Title: TOASTED PECANS
  Categories: Candies
       Yield: 4 servings
  
       2 oz MARGARINE
       8 oz PECAN HALVES
     1/2 ts SALT
  
        Preheat oven 350 F. Melt margarine in saucepan.
   Stir pecans in
        melted margarien until they are thoroughly
   coated. Spread pecans
        on a cookie sheet.
        Bake 15 to 20 minutes in 350 F oven until lightly
   toasted,
        stirring once. Remove from oven. Sprinkle lightly
   with salt. Let
        cool and serve. Store in airtight container.
   Yields 1/2 lb.
        pecans.
  
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