Be mine buttermilk cake (1 of 2)

-Dorothy Cross TMPJ72B
           -INGREDIENTS:
           -Truffle Cream:
      8 oz Bittersweet (not
           -unsweetened) or semisweet
           -chocolate, chopped
    1/3 c  Whipping cream
      2 T  Unsalted butter;
           -room temperature
    1/4 c  Chambord or other berry liqu
           -(such as creme de cassis)
           -Cake:
  1 3/4 c  All-purpose flour
      2 t  baking powder
    1/2 t  Baking soda
    1/2 t  Salt
    3/4 c  Sugar
    1/2 c  (1 stick) unsalted butter;
           -room temperature
      4    Large egg yolks
      1 c  buttermilk
           -Glaze:
      6 oz Bittersweet (not unsweetened
           -or semisweet chocolate; cho
    1/4 c  Unsalted butter; cut into
           -small pieces
    1/4 c  Light corn syrup
    1/4 c  Chambord or other berry liqu
           -Fresh raspberries or strawb
 
  Directions are in part 2 of this Recipe set.
   Reformatted by: CYGNUS, HCPM52C