Easy coconut macaroons

 
                           EASY COCONUT MACAROONS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Egg whites
      1/2   c            Confectioner's sugar
      1/2   ts           Vanilla
    4       oz           Shredded coconut
 
   Place egg whites into a bowl and beat until stiff,
   gradually adding sugar. Add vanilla and beat again
   until light and smooth.  Carefully stir in coconut.
   Drop spoonfuls of mixture onto greased baking sheets.
   Bake at 270 degrees (slow oven) about 40 minutes,
   until macaroons are delicately browned around edges.
  
 
 
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