Peach daiquiri ice

------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
  
      Title: Peach Daiquiri Ice
 Categories: Low-cal Ice cream Desserts   
   Servings:  4
 
      16 oz Can Peach slices (juice pack      1/4 c  Sugar 
       2 T  Rum                               1/4 t  Lime peel, finely shredded 
       2 T  Lime Juice                    
  
    Drain peaches, reserving 2 T juice. In a blender container or food
   processor bowl combine peach slices, sugar, rum, lime peel, lime juice,
   and reserved peach juice. Cover and blend or process till smooth. Pour
   peach mixture into an 8x4x2" loaf pan.
    Cover and freeze 4 hours or till firm. Let stand at room temperature
   about 5 minutes before serving.
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   Per serving: 108 calories, 0 g protein, 25 g carbohydrates, 0 g fat, 0 mg
   cholesterol, 1 mg sodium, 6 mg potassium.
  
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