Iced blackberry yogurt

 
                           ICED BLACKBERRY YOGURT
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8       oz           Blackberries, fresh or
                         -thawed
    1       tb           Runny Honey
    1       oz           Soft Brown Sugar
    1                    Ripe Banana, peeled
    5       oz           Natural Yogurt
    1                    Size 2 egg white
 
   Puree the blackberries in a blender and push through a sieve to remove the
   seeds. Add the honey and brown sugar. Mash the banana and add. Place in a
   container and freeze for 1 hour.
   
   Remove from freezer, transfer to a chilled bowl or blender and beat until
   soft.
   
   Whisk the egg white until stiff and fold into mixture. Return to the
   container and freeze for at least 2 hours.
   
   Source: Take A Break
  
 
 
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