Cranberry nut loaf

 
                             Cranberry Nut Loaf
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Dessert Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cups          Flour
    1 1/2  teaspoons     Baking powder
      1/2  teaspoon      Salt
    1      cup           Sugar
    2      tablespoons   sugar, brown
    1                    Oranges
    2      tablespoons   Oil
      1/2  cup           Milk
    1                    Eggs
      1/2  cup           Walnuts -- chopped
    1      cup           Cranberries
 
 Preheat oven to 350.
   Sift together in bowl flour, baking powder, salt, and sugars. Juice orange
 and grate zest.  Put grated zest and juice in 1-cup measuring cup.  Add oil. 
 Fill with milk to 3/4 c measure.  Beat egg into mixture and add to dry
 ingredients.  Mix thoroughly and add walnuts and cranberries cut in 2-3
 pieces.
  Bake in loaf pan one hour.  Cool  This recipe freezes well.
 
 
 
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