Crock-pot cornmeal dumplings

 
                        Crock-Pot Cornmeal Dumplings
 
 Recipe By     : Rival Crock-Pot Cookbook
 Serving Size  : 7    Preparation Time :0:00
 Categories    : Crockpot                         Soups
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  C             All-Purpose Flour
      1/3  C             Cornmeal
    1      Tsp           Baking Powder
    1      Tbsp          Sugar
    1      Ea            Egg -- beaten
    2      Tbsp          Skim Milk
    2      Tsp           Oil
 
 In med bowl, stir together flour, cornmeal, baking powder and sugar.
 
 In smal bowl, mix egg, milk and oil.  Stir into the dry stuff, mixing til just
combined.
 
 Drop mixture by rounded teaspoonfuls on top of the soup.  Cover; cook 30
minutes more without lifting the lid (no cheating] til the end of cooking.  6
to 8 servings.
 
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 NOTES : Supposed to put these on the Mixed Bean Soup with Cornmeal Dumplings
(these are them].