Popovers and pineapple fritters

 
                      Popovers And Pineapple Fritters
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Fritters
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      C.            milk
    1      C.            flour
    2                    eggs
    2      Tbsp.         melted butter -- cooled
      1/2  Tsp.          salt
 
 For Popovers: Blend in blender or Cuisinart until just
 combined. Do not overblend. Half fill 8 buttered 1/2-cup
 metal molds and set on preheated baking sheet in 425 degrees. Bake 30
 minutes or until well puffed and crisp.
 For Pineapple Fritters: Leftover pancake batter makes
 good Pineapple Fritters. Dip slices in flour, then pancake
 batter and fry in small amount of hot fat. Drain. Good with
 ham, pork, etc.
 
 
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