Frosty applesauce ring

---------- Recipe via Meal-Master (tm) v8.05
  
       Title: FROSTY APPLESAUCE RING
  Categories: Cakes
       Yield: 1 Servings
  
 ----------------------------BETTE LELAND CGVH43B----------------------------
     1/2 c  Butter
       1 c  Sugar
       3    Eggs
       1 c  Flour
       2 ts Baking powder
     1/2 ts Salt
       1 ts Cinnamon
       1 ts Cloves
     1/2 ts Nutmeg
     1/2 c  Milk
     1/2 c  Dark raisins
     1/2 c  Golden raisins
     1/2 c  Nuts, chopped
     3/4 c  Sweetened applesauce
       1 c  Old-fashioned oats, uncooked
  
   Beat butter and sugar together until creamy. Add eggs, one at a time,
   beating after each addition. Sift together dry ingredients and add to
   creamed mixture alternately with milk. Stir in remaining ingredients. Pour
   into greased and floured 1-1/2 qt. ring mold. Bake 350 for 45-50 min.
   Loosen edges; cool 10 min. then remove from pan. Cool. Frost with thin
   confectioners' sugar frosting, if desired. Taken from JUST WHAT THE DOCTOR
   ORDERED COOKBOOK, page 190.
  
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