Impossible hot fudge pudding cake

 
                     IMPOSSIBLE HOT FUDGE PUDDING CAKE
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Biscuits                         Desserts
                 Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Bisquick
    1       c            Sugar
    3       tb           Unsweetened Cocoa Powder
      1/3   c            Unsweetened Cocoa Powder
      1/2   c            Milk
    1       t            Vanilla
    1 2/3   c            Hot Water
 
   Preheat oven to 350~.  In a greased 8" square pan, mix
   Bisquick, 1/2 C sugar and 3 T cocoa powder.  Stir in
   milk and vanilla until blended. Sprinkle evenly with
   remaining sugar and cocoa powder. Pour water over top.
   DO NOT STIR. Bake 40 minutes or until top is firm.
   Dust lightly with confectioner's sugar if desired.
   Spoon into dessert bowls while hot. Tastes great with
   a scoop of vanilla ice cream or whipping cream on top.
  
 
 
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