Maple sugar filling& frosting^

 
                      Maple Sugar Filling & Frosting^
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Homestyle                        Mc
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Maple sugar
                         Water
      1/2   c            Cream
    1       tb           Butter
    1       t            Vanilla
 
   Break maple sugar into small pieces; cover with enough water to
 thoroughly dissolve and boil until it waxes hard. Take off heat and   beat
 till nearly cold. Add cream and butter. Put on fire again and   cook till
 the right consistency. Beat till cool and add vanilla.      Many of the
 recipes in this collection did not contain amounts or oven   temperatures. I
 have typed them in as they appear in the book, typos   and all.
 Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered   by
 Carolyn Shaw 5-95   
 
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