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Lentil-nut loaf
Lentil-Nut Loaf
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Main Dish Vegetarian
Amount Measure Ingredient -- Preparation Method
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1 cup Lentils -- washed
2 cup Water
1 lg Onion -- chopped
1 cup Mushrooms -- chopped
2 tablespoon Oil
1 cup Nuts -- ground
1 cup Breadcrumbs
1 tablespoon Lemon juice
1 tablespoon Soy sauce
Salt & pepper
1 tablespoon Mixed herbs
Cook lentils in water till soft (1/2 hour). Saute onions & mushrooms in
oil till soft. Mix with remaining ingredients. Place in a greased baking pan
& bake at 350F for 30 minutes. Garnish with parsley.
Toronto Vegetarian Association
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| Free recipe:
Lentil-nut loaf
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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