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Millet bread- pan-1
MILLET BREAD - PAN-1
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breadmaker Breads
Amount Measure Ingredient -- Preparation Method
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XKGR41A Don Fifield
1 1/8 c Whole wheat flour (5 1/4 oz)
1 1/8 c Bread flour (5 1/4 oz)
1/4 c Millet flour
1 tb Dry milk
1 t Salt
1 tb Butter
3 tb Toasted bran
1 tb Molasses
1 c Water
1 t Dry yeast
Timer OR Bake (Rapid) mode may be used. Place all ingredients (except
liquids and yeast) inside the bread pan. Add liquid ingredients. Close
cover and place dry yeast into the yeast holder. SELECT: WHOLE WHEAT
BAKE MODE. Press start. 5:00 will show.
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| Free recipe:
Millet bread- pan-1
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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