Brownie peanut butter cups

 
                         Brownie Peanut Butter Cups
 
 Recipe By     : Pillsbury's Celebrated Brownie Recipes
 Serving Size  : 18   Preparation Time :0:00
 Categories    : Bread/Muffin                     Cookie/Bar/Brownie
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   21 1/2  ozs           reduced fat brownie mix
      1/2  c             water
      1/4  c             olive oil
    2      whole         eggs
   18      pcs           peanut butter cups
 
 Preheat oven to 350. Prepare 18 muffin pan with paper baking cups, sprayed
 with cooking spray; set aside. To prepare brownies, combine brownie mix,
 water, oil, and eggs in a mixing bowl. Mix well. Fill lined cups with 2/3
 full batter. Press one peanut butter cup into batter in each cup until top
 edge of candy is even with top batter. Bake for 33 minutes or until
 brownies is set.
 
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 Per serving: 245 Calories; 10g Fat (37% calories from fat); 3g Protein; 35g
 Carbohydrate; 26mg Cholesterol; 140mg Sodium
 
 
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