White chocolate cake bswn00a

 
                        WHITE CHOCOLATE CAKE BSWN00A
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Cakes                            Chocolate
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4   lb           Dipping chocolate or real
    1       c            Margerine
    2       c            Sugar
    4       x            Eggs
    1       t            Vanilla
      1/8   ts           Salt
    2 1/2   c            Cake flour
    1       t            Baking powder
    1       c            Buttermilk
    1       c            Chopped pecans
    1       c            Coconut
 
     Mix all cake ingredients, adding baking soda and
   flour last. Don't over- beat after adding flour and
          04/23/92        8:38 PM buttermilk.   Pour into
   two 9-inch or one 9x12-inch cake grease and floured
   cake pan. Bake at 350 degrees 35-40 minutes. Icing: 1
   stick margerine 1 pound powdered sugar 1 t vanilla 8
   oz cream cheese cream or half and half
      Cream all ingredients together, gradually adding
   cream until spreading consistency. Source: magazine,
   newsletter Oct '89 Dolores McCann
  
 
 
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