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Barbecued leg of lamb with yogurt
10lbleg of lamb
1/2cplain yogurt
1tbsalt
1tbtumeric
2tbpaprika
1/4ccumin
2tscloves
2tsnutmeg
5tbveg oil
Directions:
Bone the lamb and cut into 1 inch cubes. Combine all ingredients in alarge bowl, mix, cover and refrigerate overnight. Skewer cubes andgrill over charcoal about 7 min. per side.
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OUR PARTNERS / TOP |
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Free recipe:
Barbecued leg of lamb with yogurt
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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